Restaurante Capim Santo
Descripción
The restaurant's concept is focused on using organic ingredients and promoting sustainable practices, offering dishes that combine Brazilian and international cuisine. The atmosphere is cozy and rustic, with a pleasant garden area. The restaurant has won several awards and recognitions, including being named one of the 50 Best Restaurants in Latin America by The World's 50 Best Restaurants.
Tipo de negocio
Restaurante
